Recipe Indian corn puree

  • Suggested portion for a 6 month old baby: between 130g and 200g approximately (to be adapted according to his appetite)
  • Preparation time : 10 mins
  • Cooking time : 4 mins
Ingredients
  • 1 small jar Sweetcorn from Aquitaine Babybio
  • 10 g rice flour
  • 100 ml Babybio infant milk
  • 1 pinch of turmeric
Recipe

Heat the infant milk on low heat. Add the rice flour in the rain while whisking. Let it cook for 3 minutes. Reheat the BABYBIO Sweet Corn from Aquitaine jar. Mix the corn puree, the rice cream and the turmeric well.

Advice :

Rice cream is delicious and easily digestible for your baby. It makes it possible to approach cereals gently. Associated with Sweetcorn from Aquitaine Babybio and a pinch of turmeric, it will make your baby's taste buds travel.

Other recipes